Every December for the past 13 years Art Cashin and his “friends of fermentation” have gathered at the front bar at Bobby Van’s Steakhouse across from the NYSE to celebrate the holidays, and we’ve used the opportunity to get Art’s take on the year ahead. We weren’t able to meet at Bobby Van’s this year, but Art was undeterred. Bobby Van’s sent Art a genuine barstool to sit on, and we caught up with him via Zoom from his home in New Jersey. Below are edited excerpts from the interview.You can watch the full interview on CNBC Pro here.Art, …
