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Hey there, you deep-fried morsels of delight. Deep fried, because that’s the thing that made you crunchy. No? Because this is the Daily Crunch?
The TechCrunch team got so competitive in this season of the Great Tech Bake-off, cooking up an incredible amount of scrumptious news over the past 24 hours, that it has taken us damn near 24 hours just to ingest the full tasting menu. Don’t worry, we’ve selected some of the juiciest, most Michelin-starred news for you, served in bite-sized pieces.
This whole food simile really isn’t working, is it. Okay, fine, we’ll workshop this some more in …
