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Solar Foods wants to replace industrial animal farming with a high-tech protein harvest

Fermentation has a long, rich history in food production, from beer and wine to yogurt and cheese, leavened bread and coffee, miso and tempeh, sauerkraut and kimchi, to name just […]







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Why Totino’s Needs 25 Ways to Make Pizza Rolls

It takes about 21 ingredients to make a Totino’s pizza roll, the bite-size snack that soared in popularity during the pandemic as people sought easy-to-make meals.And on any given day […]







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Elijah Quashie Is a YouTube Star for Fried Chicken. How Is He Dealing With Inflation?

If you are walking anywhere in London and spot Elijah Quashie, a.k.a. The Chicken Connoisseur, he would be grateful if you resist the urge to make a fuss. Do not […]







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Eat Just bags $25M, gets Alibaba’s help to sell alternative protein in China

China is a notoriously difficult market for international startups to crack, but one company seems to have found the recipe for wooing the country’s picky consumers. Three years after Eat […]










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What Drives the Price of Wheat, Beyond War in Ukraine

The price of wheat has tumbled from its peak after Russia invaded Ukraine, but experts say one of the world’s most widely consumed foods remains in short supply and warn […]